Community participation in assessment of fisheries related ecosystem services towards the establishment of marine protected area in the Greater Cape Three Points area in Ghana
Overview of West African fisheries under climate change: Impacts, vulnerabilities and adaptive responses of the artisanal and industrial sectors
Illegal, unreported and unregulated fishing, and the complexities of the sustainable development goals (SDGs) for countries in the Gulf of Guinea
Development of an integrated quality assurance system for the traditional Sardinella sp. and anchovy fish smoking industry in Ghana
Towards a better understanding of conflict management in tropical fisheries: evidence from Ghana, Bangladesh and the Caribbean
Terms of Reference For Fishing Capacity Assessment Workshop Methods for Measuring and Managing Fishing Effort
Proceedings of the National Fisheries Stock Assessment Peer Review Workshop: The Status of Small Pelagic Fisheries in Ghana
Supporting the Fisheries Commission’s Community Fisheries Watchdog Committees: Review of the Ghanaian Legal Context
Technical Training in Hygienic Fish Handling, Packaging and Branding, Fire and Safety for 200 Micro Small and Medium Enterprises
Under Pressure: Cetaceans and Fisheries Co-occurrence off the Coasts of Ghana and Côte d’Ivoire (Gulf of Guinea)
Value chain analysis of the fishery sector in Ghana with focus on quality, environmental, social, sustainable, food safety, organic requirements and its compliance infrastructure
Achieving sustainable fisheries management: A critical look at traditional fisheries management in the marine artisanal fisheries of Ghana, West Africa
